Skipped Toastmasters tonight as I am still recovering from whatever made me sick on Tuesday. I was hardly idle, though.
I washed my dishes, which only took 45 minutes this time. After that, I began to chop the vegetables that would accompany the roast beef in the crock pot. I dumped the cans of cream of mushroom soup in the pot. I placed the onions and potatoes in. I put the roast on top of the whole mess, and then added two packets of onion soup mix. Added some worcestershire sauce. Turned the crockpot on low for 10 hours. By the time I get up tomorrow, the thing will be cooked.
I have made this dish many times. I always get nervous when I make it, thinking it will suck and people will bite into it and spit it out and hate me and beat me up and I'll end up cast adrift, homeless, friendless, wandering the streets by myself (my cat would have abandoned me, too), ruing the day I had made the stupid pot roast.
Is it too late to buy pop and chips for tomorrow instead?
Bevboy
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