
Who needs a fancy breakfast at an upscale restaurant? I just had to walk to the kitchen this morning for Eggs Patricia. Garlic toast with salmon, poached egg and parmesan cheese sauce, garnished with fresh garden chives. Don't forget the fresh ground organic coffee.
Frickin' amazing victuals. Keep it up, Patricia.
From Bevboy's BlackBerry to BevBoy's Blog!
No comments:
Post a Comment